PROGRAM OVERVIEW

<p><b><span style="font-size: 18px;">Learning Outcomes :</span></b></p><ul> <li><span style="font-size: 15px;">Learn to make the poornam/hoorana. (sweet and spicy- stuffing) </span></li> <li><span style="font-size: 15px;">Learn to make the dough - outer covering. </span></li> <li><span style="font-size: 15px;">Know how to mould /shape the dough. </span></li> <li><span style="font-size: 15px;">Learn to bake tasty Modakams, offer to Ganesha and enjoy the same.</span></li> </ul><p><span style="font-size: 18px;"><b>Precautions:&nbsp;</b></span></p><p><span style="color: #ff0000;"><b><span style="font-size: 15px;">This session involves cooking with fire.&nbsp;</span><span style="font-size: 15px;">Hence it is extremely important for children to be&nbsp; accompanied by elders for support.</span></b></span></p><p><b><span style="font-size: 18px;">&nbsp;Materials required :</span></b></p><p><span style="font-size: 15px;">Kindly go through the list of ingredients and have the pre-requirements ready.</span></p><p><span style="font-size: 15px;"> </span></p><p><span style="font-size: 15px;"><b><span style="font-size: 18px;">Ingredients:</span> </b></span></p><div><b><span style="font-size: 15px;">Dough:</span></b></div><div><b><span style="font-size: 15px;"> </span></b></div><ul> <li><span style="font-size: 15px;">Rice - 1 cup </span></li> <li><span style="font-size: 15px;">Water</span></li> </ul><div><span style="font-size: 15px;"> </span></div><div><b><span style="font-size: 15px;">Sweet poornam / hoorana :</span></b></div><ul> <li><span style="font-size: 15px;">Grated Coconut- 1 cup </span></li> <li><span style="font-size: 15px;">Ghee </span></li> <li><span style="font-size: 15px;">Cardomam powder </span></li> <li><span style="font-size: 15px;">Grated Jaggery &ndash; &frac12; a cup</span></li> </ul><div></div><div><span style="font-size: 15px;"> </span></div><div><b><span style="font-size: 15px;">Savoury poornam / hoorana :</span></b></div><ul> <li><span style="font-size: 15px;">Urad dal - 1 cup </span></li> <li><span style="font-size: 15px;">Toor dal -1tsp </span></li> <li><span style="font-size: 15px;">Curry leaves </span></li> <li><span style="font-size: 15px;">Chillies - Red / green &ndash; 2 to 3 as per taste </span></li> <li><span style="font-size: 15px;">Asofoetida/Hing </span></li> <li><span style="font-size: 15px;">Salt </span></li> <li><span style="font-size: 15px;">Mustard seeds </span></li> <li><span style="font-size: 15px;">Cooking oil</span></li> </ul><div><span style="font-size: 15px;"> </span></div><div><b><span style="font-size: 15px;">Cooking utensils and other requirements :</span></b></div><div><b><span style="font-size: 15px;"> </span></b></div><ul> <li><span style="font-size: 15px;">A heavy thick bottomed vessel</span></li> <li><span style="font-size: 15px;">Kadai/Pan &ndash;( 2 ) </span></li> <li><span style="font-size: 15px;">&nbsp;Caserole (Hot Box)<br></span></li> <li><span style="font-size: 15px;">&nbsp;A clean thin (mul /dhoti/ veshti) cloth </span></li> <li><span style="font-size: 15px;">&nbsp;Ladles </span></li> <li><span style="font-size: 15px;">&nbsp;Cooking gas stove </span></li> <li><span style="font-size: 15px;">&nbsp;Cleaning cloth<br><br></span></li> </ul><div><span style="font-size: 15px;"> </span></div><div><b><span style="font-size: 15px;">Pre-preperations :</span></b></div><p><span style="font-size: 15px;">Kindly prepare the following beforehand : </span></p><ul> <li><span style="font-size: 15px;">Clean and soak one cup of rice with one glass of water for 1.5 hours. </span></li> <li><span style="font-size: 15px;">Keep the coconut readily grated for use. </span></li> <li><span style="font-size: 15px;">Keep the jaggery readily grated for use. </span></li> <li><span style="font-size: 15px;">Clean and soak together Urad dal, toor dal and a few chillies as per taste for 45 minutes.</span></li> </ul><div> <p></p> <p></p> </div>